4 Reviews

This was excellent on chicken for the BBQ!!! The flavor is wonderful....got many comments on the taste. Thanks

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Tousabella June 02, 2002

Made for All New Zaar Cookbooks Tag. We enjoyed this, but the spice mixture could have been a little more intense for our tastes. Thanks for posting this Sue.

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LARavenscroft March 07, 2009

Tried this last night on steak and cooked on a BBQ and loved it

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The Lone Ranger March 19, 2005

Yummy. I cut the oregano by half and used slightly less red wine vinegar and lime juice. Then I found that our orange juice was all gone(teenage son in the house, what can I say?) so I subbed some fresh pineapple chunks and Minute Maid Cherry Lime Ade. I omitted the fresh cilantro. I used the marinade on 1 pound of boneless chicken breasts, let them soak about 6 hours and bar-b-qued them on the grill. We all flipped for the flavor and I will most assuredly be using this recipe again! Wonderful!

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vrvrvr July 18, 2004
Adobo Marinade