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    You are in: Home / Recipes / Adobo Marinade Recipe
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    Adobo Marinade

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on June 02, 2002

      This was excellent on chicken for the BBQ!!! The flavor is wonderful....got many comments on the taste. Thanks

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    • on March 07, 2009

      Made for All New Zaar Cookbooks Tag. We enjoyed this, but the spice mixture could have been a little more intense for our tastes. Thanks for posting this Sue.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 20, 2005

      Tried this last night on steak and cooked on a BBQ and loved it

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 18, 2004

      Yummy. I cut the oregano by half and used slightly less red wine vinegar and lime juice. Then I found that our orange juice was all gone(teenage son in the house, what can I say?) so I subbed some fresh pineapple chunks and Minute Maid Cherry Lime Ade. I omitted the fresh cilantro. I used the marinade on 1 pound of boneless chicken breasts, let them soak about 6 hours and bar-b-qued them on the grill. We all flipped for the flavor and I will most assuredly be using this recipe again! Wonderful!

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    Nutritional Facts for Adobo Marinade

    Serving Size: 1 (299 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 279.8
     
    Calories from Fat 199
    71%
    Total Fat 22.2 g
    34%
    Saturated Fat 3.0 g
    15%
    Cholesterol 0.0 mg
    0%
    Sodium 943.6 mg
    39%
    Total Carbohydrate 19.2 g
    6%
    Dietary Fiber 2.2 g
    9%
    Sugars 6.9 g
    27%
    Protein 2.0 g
    4%

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