1 Review

Excellent! Made this for my son`s birthday! It was just so good from the cheese to the chips to the Salsa! Perfect amount of heat. I did add the zest of the lime to the salsa. For the chips I did have enough sauce to spread over 16 tortillas. Thanks for a great recipe!

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Rita~ June 04, 2006
Adobo Chips With Warm Goat Cheese and Cilantro Salsa