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    You are in: Home / Recipes / Adobo Chicken With Ginger Recipe
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    Adobo Chicken With Ginger

    Adobo Chicken With Ginger. Photo by cali_love

    1/1 Photo of Adobo Chicken With Ginger

    Total Time:

    Prep Time:

    Cook Time:

    1 hr

    20 mins

    40 mins

    Halcionne's Note:

    This is the best version I've tried. From Allrecipes.com.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine the chicken, soy sauce, vinegar, garlic, ginger, bay leaves and peppercorns in a Dutch oven.
    2. 2
      Bring to a boil over medium heat.
    3. 3
      Once it boils, reduce heat to a simmer.
    4. 4
      Cover the pot and simmer for 30 minutes, basting the chicken occasionally.
    5. 5
      After 30 minutes, remove lid and cook until liquid has reduced to half.
    6. 6
      Remove chicken from the pot to a serving plate.
    7. 7
      Strain the liquid from the pot to remove all the food particles, and set aside.
    8. 8
      Serve chicken hot over steamed rice and drizzle with reserved sauce.

    Ratings & Reviews:

    • on May 24, 2014

      55

      This is excellent. The only thing I changed was adding more garlic because garlic. Otherwise I followed the recipe exactly.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 10, 2011

      Very similar to the recipe my husband had from an old family friend! Awesome!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 02, 2009

      55

      Yes this is the best version of adobo on Zaar. The others are way too salty and always seem to be missing something. But this is just how my mom makes it. Delicious! This should have much more reviews than it has.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Adobo Chicken With Ginger

    Serving Size: 1 (239 g)

    Servings Per Recipe: 5

    Amount Per Serving
    % Daily Value
    Calories 390.6
     
    Calories from Fat 225
    57%
    Total Fat 25.0 g
    38%
    Saturated Fat 7.1 g
    35%
    Cholesterol 124.2 mg
    41%
    Sodium 1726.7 mg
    71%
    Total Carbohydrate 4.0 g
    1%
    Dietary Fiber 0.4 g
    1%
    Sugars 0.6 g
    2%
    Protein 34.2 g
    68%

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