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    You are in: Home / Recipes / Addicting Cheesy Potato Casserole Recipe
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    Addicting Cheesy Potato Casserole

    Addicting Cheesy Potato Casserole. Photo by carolinafan

    1/3 Photos of Addicting Cheesy Potato Casserole

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    Total Time:

    Prep Time:

    Cook Time:

    1 hr

    15 mins

    45 mins

    i_luv_chocolate's Note:

    This recipie has become a staple at all our holiday family dinners. Whenever we take a dish to a potluck, this is the one we take and is always a big hit with everyone. There is usually no leftovers, since everyone gobbles it up. You might want to double the recipie and save a bit of it for eating at home too, if you are making this to take to a potluck or dinner.

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    Units: US | Metric


    1. 1
      You could add cracker crumbs, Durkees fried onions, or.
    2. 2
      bacon bits to top this as well.
    3. 3
      Mix diced hash brown potatoes, cream of chicken soup,.
    4. 4
      sour cream, diced onion, margarine in a large mixing.
    5. 5
      bowl. Pour potato mixture into a large greased baking.
    6. 6
      dish. Top with cheddar cheese. Bake at 350 degrees.
    7. 7
      Fahrenheit for 40-45 minutes. Enjoy!

    Ratings & Reviews:

    • on December 19, 2008


      Made for Cookbook tag: Excellent side dish!! Didn't change a thing!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 19, 2008


      These are my daughters favorite potatoes....easy fast recipe..

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 22, 2008


      Very easy to prepare and very good. I used bacon bits on the top and the whole family enjoyed it. Prepared for PAC spring '08.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)


    Nutritional Facts for Addicting Cheesy Potato Casserole

    Serving Size: 1 (191 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 749.1
    Calories from Fat 520
    Total Fat 57.8 g
    Saturated Fat 24.5 g
    Cholesterol 89.1 mg
    Sodium 1056.4 mg
    Total Carbohydrate 39.0 g
    Dietary Fiber 2.5 g
    Sugars 1.2 g
    Protein 21.1 g

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