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    You are in: Home / Recipes / Acini Di Pepe With Zucchini and Peppers Recipe
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    Acini Di Pepe With Zucchini and Peppers

    Acini Di Pepe With Zucchini and Peppers. Photo by Rita~

    1/3 Photos of Acini Di Pepe With Zucchini and Peppers

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    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    15 mins

    30 mins

    chia's Note:

    adapted from fine cooking light, this is a colorful summery side dish.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      bring a pot of water to a boil, add acini di pepe and some salt, cook according to package directions until al dente, drain.
    2. 2
      mix with 1 tbsp olive oil and set aside.
    3. 3
      heat remaining oil in a skillet.
    4. 4
      add carrots and onion, cook for 8 minutes.
    5. 5
      add garlic, zucchini and peppers, season with salt and pepper to taste, saute 5 minutes.
    6. 6
      add wine and scrape up any brown bits.
    7. 7
      add the pasta to the pan and stir, combining everything.
    8. 8
      remove pan from heat, stir in parsley, oregano, romano cheese. season with salt and pepper, serve.

    Ratings & Reviews:

    • on July 20, 2006

      55

      Excellent, tasty. Makes a HUGE amount. Used as a side, it served 3 people 3 meals, but it reheats very well in the microwave. It's great with fish. More cheese is definitely better. Chia, thanks for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 18, 2005

      45

      We really enjoyed this dish altho' it is a tad short on flavour for my taste. The consistency is great....will definitrly make again.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 02, 2005

      55

      Very delicious and easy, and a nice alternative to the usual side dishes. I doubled the recipe but only used about 1 1/2 times the amount of pasta--I cooked a double portion but it seemed like too much when it was time to mix it all together.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Acini Di Pepe With Zucchini and Peppers

    Serving Size: 1 (143 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 391.8
     
    Calories from Fat 115
    29%
    Total Fat 12.8 g
    19%
    Saturated Fat 2.5 g
    12%
    Cholesterol 5.5 mg
    1%
    Sodium 84.7 mg
    3%
    Total Carbohydrate 55.5 g
    18%
    Dietary Fiber 3.8 g
    15%
    Sugars 4.9 g
    19%
    Protein 11.4 g
    22%

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