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    You are in: Home / Recipes / Accidentally the Best Baked Chicken Nuggets Ever Recipe
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    Accidentally the Best Baked Chicken Nuggets Ever

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    15 mins

    20 mins

    Jes32's Note:

    Accidentally discovered this while playing around with Chinese restaurant classics. My nugget-expert daughter loved them. I use the marinade from http://www.recipezaar.com/Sweet-and-Sour-Pork-43587 (minus the extra salt) and the flouring and baking technique from http://www.recipezaar.com/Baked-Lemon-Chicken-With-Chinese-Lemon-Sauce-194890. The chicken works great with either sauce but my picky kid just loved the chicken by itself. Infact she liked it so much I had to post the recipe. All measurements are approximate; vary the spices based upon your own taste.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Pre-heat over to 450°F.
    2. 2
      Marinade chicken for a minimum of 10 minutes in egg, corn starch, soy sauce and water.
    3. 3
      Measure flour, chile powder and pepper into bowl or plastic bag.
    4. 4
      Put one piece of chicken at a time (draining off as much of the marinade as possible first) into the flour, coat chicken.
    5. 5
      Place on cookie sheet sprayed with cooking spray first.
    6. 6
      After all the chicken is on cookie sheet (make sure they don't touch), spray chicken generously with cooking spray.
    7. 7
      Cook 20 minutes at 450°F.

    Ratings & Reviews:

    • on July 21, 2014

      55

      This is a basic recipe that provide a simple and tasty dinner, I doubled this recipe as written. I varied my seasonings a bit by adding some cumin and curry to our taste. The children all liked this way of serving chicken tenderloins. Next time I will double the soy sauce. Thanks for sharing this recipe Jes32.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Accidentally the Best Baked Chicken Nuggets Ever

    Serving Size: 1 (145 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 195.7
     
    Calories from Fat 29
    14%
    Total Fat 3.2 g
    5%
    Saturated Fat 0.9 g
    4%
    Cholesterol 118.7 mg
    39%
    Sodium 222.5 mg
    9%
    Total Carbohydrate 10.2 g
    3%
    Dietary Fiber 0.4 g
    1%
    Sugars 0.1 g
    0%
    Protein 29.2 g
    58%

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