Acapulco Chicken

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READY IN: 1hr 20mins

Ingredients Nutrition


  1. Heat oven to 375°.
  2. Place rice in bottom of shallow 2 qt casserole dish.
  3. Top with mushrooms, chicken, celery, and parsley.
  4. Combine broth with milk, tomatoes, chiles and salt.
  5. Pour over chicken.
  6. Bake 45 minutes then top with cheese.
  7. Bake 5 minutes longer or until cheese melts.
  8. Serve with heated taco sauce.

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