Total Time
5mins
Prep 5 mins
Cook 0 mins

Ingredients Nutrition

Directions

  1. Shake all liquids with ice cubes and serve on the rocks in a collins glass, garnished with pineapple.

Reviews

(2)
Most Helpful

Very good as is. I used Captain Morgan for the rum because I like it :) The juices went well together. I added the pineapple on top too, but I didn't like those as much just because they soaked up the grapefruit juice and got a weird texture. The only change I'd like to make is to add a splash of cranberry to it for color and flavor. Or even some grenadine. But like I said, still very good as is. Made and Reviewed for Bargain Basement tag - Thanks! :)

LilPinkieJ March 02, 2009

This is a good drink, which we enjoyed while celebrating our DD's birthday. The first one I made I had grabbed a bottle of whiskey mistaking it for the rum so I added the rum and left out the tequila, the second one I used the tequila, surprisingly there wasn't a big difference in taste thought the rum might have been a little more dominant in the 2nd. I used fresh grapefruit juice and a little extra pineapple juice. I only used an ounce each of the spirits as I don't care for strong drinks. This make a good sized drink - I divided it into three tumblers for all to try and did the same for the second round which was plenty for me. The only thing I didn't like is the color - a kind of muddy yellow, I would serve this in non-clear glass for better eye appeal. Reviewed for Bargain Basement Tag Feb 09

momaphet February 27, 2009

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