Acadia's Mushroom Pepper Onion Stir Fry

"While camping in Florida I decided to combine three of my favorite vegetables together for a tasty side dish."
 
Download
photo by mersaydees photo by mersaydees
photo by mersaydees
photo by Debbwl photo by Debbwl
photo by Artandkitchen photo by Artandkitchen
photo by Boomette photo by Boomette
photo by AcadiaTwo photo by AcadiaTwo
Ready In:
1hr
Ingredients:
11
Serves:
4-6
Advertisement

ingredients

Advertisement

directions

  • Chop up bell pepper (discard seeds) into bite sized pieces.
  • Chop or slice onion.
  • In wok or skillet over medium low heat add olive oil.
  • Saute onion for 15 minutes or until translucent.
  • Stir frequently.
  • Add 1 tablespoon soy sauce and worcestershire sauce.
  • Add bell pepper and saute for an additional 15 minutes or until bell pepper is tender.
  • Remove onion & peppers from the heat and set aside.
  • Add butter to wok or skillet and then mushrooms.
  • Saute until tender about 15 minutes. Stir frequently.
  • Add garlic salt & pepper.
  • Add peppers & onion mixture back into the wok and mix with mushrooms.
  • Add 1 tablespoon soy sauce stir until fluid coats peppers, mushrooms and onions.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

  1. This is a very yummy side dish and so easy to make. Made as directed. Thanks, Acadia! Made for Veggie Recipe Swap #43, VIP selection.
     
  2. I used green and red pepper. I omitted the garlic salt. This is so delicious. Thanks Acadia :) Made for Potluck tag
     
  3. A very nice side that makes a delightful change of pace, I could not get button mushrooms so quartered regular mushrooms but other than that no changes. This is a side we will be enjoying again, thanks for the post.
     
  4. I loved this dish! I used red, orange and yellow peppers, and two different kinds of mushrooms. Delicious! Thank you, Acadia. Made for April Veggie Swap.
     
  5. A wonderful side dish! I used half red and half green peppers, and garlic powder and sea salt in place of the garlic salt. Just delicious! Thanks for posting!
     
Advertisement

Tweaks

  1. A wonderful side dish! I used half red and half green peppers, and garlic powder and sea salt in place of the garlic salt. Just delicious! Thanks for posting!
     

RECIPE SUBMITTED BY

I'm a graphic artist, food blogger, photographer...
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes