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    You are in: Home / Recipes / Absolute Best Mango Salsa Recipe
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    Absolute Best Mango Salsa

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    15 mins

    30 mins

    Elle Woods Can Cook!'s Note:

    I absolutely adore fresh mango, and this salsa is the perfect way to make them shine! The result is very fresh, sweet and spicy, and chunky...similar to pico de gallo in texture. Make sure you use mangoes at their peak...if they are too ripe, your salsa will be mushy. I make this often for guests by serving with blue corn tortilla chips (the color is so much prettier than plain ol' tortilla chips!) or serve alongside mahi mahi or other grilled fish. I hope you enjoy it as much as I do!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix first six ingredients together in large bowl.
    2. 2
      Add jalapeno to taste (I usually use about 3/4 of a medium-sized jalapeno, which gives it quite a quick!).
    3. 3
      Refrigerate for at least 30 minutes to an hour to allow flavors to mellow.
    4. 4
      Immediately before serving, give salsa a quick stir. May be stored in a sealed container for several days.

    Ratings & Reviews:

    • on April 25, 2008

      55

      Since I like mango ~ chutney, salsa, whatever ~ the name of this recipe caught my eye, & I just had to make it! And, although I did use just a small jalapeno, this makes into an OUTSTANDING salsa ~ At least, it was a smash hit with a group I host each month! Thanks much for sharing! [Made & reviewed for one of my adopted chefs in this Spring's PAC]

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Absolute Best Mango Salsa

    Serving Size: 1 (101 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 74.3
     
    Calories from Fat 29
    39%
    Total Fat 3.2 g
    5%
    Saturated Fat 0.4 g
    2%
    Cholesterol 0.0 mg
    0%
    Sodium 3.8 mg
    0%
    Total Carbohydrate 12.2 g
    4%
    Dietary Fiber 1.8 g
    7%
    Sugars 9.6 g
    38%
    Protein 0.8 g
    1%

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