2 Reviews

Very, very nice pancakes, & an interesting way of serving them! I took the advice from another review & doubled the nuts & cinnamon [I love both] in the topping, & the pancakes turned out great! Thanks so much!

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Sydney Mike March 10, 2007

I usually follow a recipe exactly the first time I make it, but I didn't this time. I didn't have any canned peaches, so I used canned pears in light syrup. I doubled the amount of pecans and cinnamon in the topping because it seemed like it wouldn't be enough. And it was terrific!! I'll try it with peaches some other time, but I think doubling the cinnamon and pecans is a great idea. This made a very nice breakfast for DH and me on a snowy morning! Thanks, Hill Family!!!

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Tisherself February 28, 2007
Abby's Peaches 'n Cream Oven-Puffed Pancakes