Prep 5 mins
Cook 0 mins
This dip takes 2 ingredients and can be eaten with a spoon as well.
- 1 (15 ounce) can chili
- 1 (8 ounce) package cream cheese
- Put both ingredients in a saucpan and heat over medium heat until combined and cheese is melted.
- Serve with chips or with a spoon.
What a fast, easy recipe. I used Stagg's chili with ground beef and served it with dipper chips. Next time I make chili, I will set aside some for this recipe!! I can see myself making this one often as I always have these ingredients on hand. Thanks for the posting!!
YUM! This was too easy and delicious. I believe this is a very hard recipe to photograph though. LOL. My 7 yr old and I scarfed this with a spoon. Definite repeat. I love sour cream on chili but the cream cheese really took it to another level.
Can't beat this when you need to come up with an appetizer in a hurry!!!!! Very good and easy and ONLY 2 ingredients. Hey, the possibilities are unlimited too for adding other ingredients that you happen to have on hand. Thanks so much for sharing, Hill Family.