Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Aarsi’s Ultimate Peach and Goat Cheese Pizza Recipe
    Lost? Site Map

    Aarsi’s Ultimate Peach and Goat Cheese Pizza

    Aarsi’s Ultimate Peach and Goat Cheese Pizza. Photo by Aarsi's Kitchen

    1/2 Photos of Aarsi’s Ultimate Peach and Goat Cheese Pizza

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    25 mins

    15 mins

    Aarsi's Kitchen's Note:

    The sweetness of the warm peaches pairs perfect with the creaminess of the goat cheese and the hint of honey on a crispy crust is like a party in your mouth.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note


    Serves: 4



    Units: US | Metric


    1. 1
      Prepare the baking sheet by lining it with aluminum foil and spray cooking oil.
    2. 2
      2)Place the Naans adjacent to each other on the baking tray.
    3. 3
      3)Place 4-5 slices of peach on each of these naans.
    4. 4
      4)Drizzle some olive oil on top and sprinkle some black pepper.
    5. 5
      5)Bake these naans in a preheated 350-degree oven for 12-15 minutes, or un till they form crispy bottoms.
    6. 6
      6)Take the baking tray out of the oven.
    7. 7
      7)Spread crumbles of goat cheese on each of these naans and drizzle warm honey, 1 Tbsp on each of them.
    8. 8
      8)Place the baking tray back in to the oven and bake for 1-2 minutes on 350-degree until the cheese just starts melting. Do not overdo this.
    9. 9
      9)Switch off the oven and remove the baking tray.
    10. 10
      Cut each naan in to 4 equal pieces and serve hot to enjoy it with your loved ones!

    Ratings & Reviews:

    • on October 28, 2011


      So good! I love peaches and goat cheese so this was perfect for me, my husband hates goat cheese, so I got it all! I couldn't find naan bread at ANY grocery store in my area, so instead I got a plain gluten free pizza crust and made it on that, and it turned out great. Made for PAC Fall 2011.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Aarsi’s Ultimate Peach and Goat Cheese Pizza

    Serving Size: 1 (174 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 377.3
    Calories from Fat 211
    Total Fat 23.4 g
    Saturated Fat 16.1 g
    Cholesterol 61.7 mg
    Sodium 403.0 mg
    Total Carbohydrate 26.4 g
    Dietary Fiber 1.1 g
    Sugars 25.5 g
    Protein 17.6 g

    The following items or measurements are not included:

    naan bread

    Ideas from

    Advertisement Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes