Total Time
Prep 2 mins
Cook 2 mins

Got this from my son

Ingredients Nutrition

  • 3 sliced peaches
  • 35 ounces vodka


  1. Add the ingredients in a bottle.
  2. Seal the lid tightly and store in a dark,cool place for 3 to 5 days.
  3. Gently shake the mixture now and then and check how the flavor is developing.
  4. The longer you leave it the stronger it will get.
  5. When you are done,strain the liquid.
  6. into the original bottle and store in the freezer.
  7. Ready to drink.


Most Helpful

I previously tried apple/cinnamon infused vodka. supposedly can leave in the jar for a few days. But after just a couple hours, the apples were brown and rotten looking and the vodka was cloudy. How do I keep the fruit from going bad? I have made a blueberry/vanilla favored batch that is incredible (I added simple syrup after straining the brlueberries to smooth out the flavor). I am now working on making a LARGE batch of the stuff.

daniel.callahan2009 February 22, 2017

This turned out pretty good. Took on a pretty peach color. I only made a 1/3 of the recipe as a trial. Next time I will make a full batch. I also let it sit for a solid week before trying it this evening. Thanks for the recipe. I made this for Bevy tag Nov 08.

barefootmommawv November 03, 2008

I was looking forward to making my own liquor! And this was a great choice! Peaches are one of my favorite fruit flavors and it goes GREAT with vodka! I stored it for 5 days before straining it and the taste was so good! Give my props to your son for a fun and tasty new vodka that i'll be making from now on! I think I may even make it for friends as bday gifts! ;) great great great recipe! made for bevy tag!

MeliBug August 24, 2008

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