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    You are in: Home / Recipes / A Nudge, a Coffee Nudge Recipe
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    A Nudge, a Coffee Nudge

    A Nudge, a Coffee Nudge. Photo by Boomette

    1/1 Photo of A Nudge, a Coffee Nudge

    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    Baby Kato's Note:

    Now this is a nudge.

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    Ingredients:

    Serves: 1

    Yield:

    coffee

    Units: US | Metric

    Directions:

    1. 1
      Put the scoope of ice cream in the bottom of a tall mug.
    2. 2
      Pour the Creme de Cacao, Kahlua, Brandy and Frangelica over the ice cream.
    3. 3
      Slowly pour in the coffee, add the whipped cream and sprinkle the ground coffee beans on top.
    4. 4
      Sit back, relax and enjoy.

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    Ratings & Reviews:

    • on March 05, 2008

      55

      What a delicious coffee! It makes a great "dessert" for after dinner. Loved the combination of flavors and I will make this again.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 17, 2008

      55

      This is very good. I tried it with caramel ice cream (way too sweet) So I'm sure with vanilla ice cream, it's even better. It was tasty a lot. And very potent. A very good coffee :P Thanks Baby Kato :) Made for Market tag.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for A Nudge, a Coffee Nudge

    Serving Size: 1 (380 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 388.9
     
    Calories from Fat 111
    28%
    Total Fat 12.4 g
    19%
    Saturated Fat 7.5 g
    37%
    Cholesterol 44.9 mg
    14%
    Sodium 86.9 mg
    3%
    Total Carbohydrate 37.7 g
    12%
    Dietary Fiber 0.8 g
    3%
    Sugars 33.8 g
    135%
    Protein 3.7 g
    7%

    The following items or measurements are not included:

    hazelnut-flavored liqueur

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