A Great Dill Sauce

"This sauce is fantastic on pork chops or seafood, and is an amazing topper for baked potatoes. You can pour this over egg noodles and you have a tasty side dish."
 
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Ready In:
10mins
Ingredients:
5
Serves:
4
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ingredients

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directions

  • Melt butter in a saucepan, add flour. Cook on low until it just begins to brown.
  • Add dill and slowly add chicken broth. Whisk together.
  • Whisk in sour cream and cook on low until sauce is thickened.

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RECIPE SUBMITTED BY

My secret indulgence? Grocery Shopping. I can literally spend hours roaming up and down the aisles of a Supermarket. Sound crazy? Not if you're a self described "Foodie" like me. I am fortunate enough to live in the city of Vancouver, British Columbia. The food community here is very rich in diversity, which has allowed me to sample tasty treats from all over the planet right here at home. Aside from the Supermarket, there are tons of smaller Ethnic Grocery Stores, Butcher shops and Bakeries here in the city. Vancouver is also home to the Granville Island Public Market - a food lovers haven! Imagine over 100 fresh produce, local seafood, speciatly meat and gourmet shops all in the same building... no wonder I love cooking so much! <a href="http://www.stickergiant.com/cooking-with-wine_y8565.html"> <img src="http://www.stickergiant.com/Merchant2/imgs/250/y8565.gif" width="300"height="250"border="0" alt="Cooking With Wine"></a>
 
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