2 Reviews

This is a delicious fish soup! I was surprised by the addition of the red wine but it was really good, adding a nice deep flavor. I used the optional shrimp (salad-sized) and skipped the crabmeat. For the fish I used tilapia. Thanks for sharing your recipe!

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loof March 07, 2014

Hubby loved this!...He even said he likes it better then my normal recipe I use...the only changes I made was to use fresh crab...lucky me I found some on sale...and I threw in a few bay scallops...also on sale...what a yummy dish...I did find it took awhile to get use to the roasted red peppers...and I did use the optional sugar...thanks for posting this...=)

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teresas April 12, 2013
A Cheaper Cioppino