A Canadian in Manhattan

"I found this cocktail recipe in the Food & Drink Magazine that is distributed by the Ontario liquor stores. As I always have maple syrup and ice wine on hand, I will be trying this one soon. The name alone appealed to me!!!"
 
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Ready In:
5mins
Ingredients:
3
Serves:
1
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ingredients

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directions

  • In a cocktail shaker filled with ice, add the bourbon, maple syrup and icewine.
  • Stir and strain into a rocks glass with ice. Garnish with a marachino cherry.

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