A Big Sandwich

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Total Time
30mins
Prep
30 mins
Cook
0 mins

This is one BIG sandwich--it has different kinds of meat and cheeses. This is a great sandwich to take to a picnic.

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Ingredients

Nutrition
  • 1 medium cucumber, peeled, seeded, and chopped
  • 1 medium tomato, seeded and chopped
  • 1 small onion, chopped
  • 14 cup Italian salad dressing
  • 1 loaf unsliced round white bread (1- 1/2 pounds) or 1 loaf whole wheat bread (1- 1/2 pounds)
  • 12 lb sliced cooked ham
  • 14 lb sliced salami
  • 12 lb swiss cheese (or your favorite cheese)
  • 12 lb muenster cheese (or your favorite cheese)

Directions

  1. In a bowl, combine the cucumber, tomato, onion, and salad dressing; set aside.
  2. Cut one inch off the top of bead; set aside.
  3. Carefully hollow out top and bottom of loaf, leaving in a 1/2-inch shell.
  4. (discard the removed bread or save for another use) Layer a fourth of the ham, salami, pork, and cheese in side the shell.
  5. Top with a third of the vegetable mixture.
  6. Repeat layers ending with the meat and cheeses, gently pressing down to flatten as needed.
  7. Replace bread top; wrap tightly in plastic wrap.
  8. Refrigerate until serving.