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    You are in: Home / Recipes / A-B-C Sandwich Recipe
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    A-B-C Sandwich

    Average Rating:

    6 Total Reviews

    Showing 1-6 of 6

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    • on January 05, 2007

      YUM! i used whole wheat bread and turkey bologna with 2% cheese and it was DELISH! thanks for the idea, i think i will have it agian for dinner!

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    • on August 20, 2006

      Tasted pretty good. Next time I will try it with cheddar cheese. Thanks Saturn for a new way to make a bologna sandwich. Bullwinkle.

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    • on July 20, 2006

      I made this sandwich on sourdough and I split it with my sister. We could not believe how delicious this was! Thank you for posting!

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    • on July 20, 2006

      Very nice. Did use both butter and a mango chutney for a bit of flavour-oomph!

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    • on July 16, 2006

      This was so simple, yet so good. I haven't had a bologna sammy in years, and this really hit the spot! I too thought the sweet crunchy apple paired nicely with the bologna and cheese. I used only butter on the bread. Delish! Nick's Mom

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    • on July 15, 2006

      Great sandwich! I loved the crunchy sweetness of the apple with the meat and cheese. I used a little mayo and mustard for a spread. This is a great kid-pleasing sandwich that is great to pack for lunches, picnics, etc. We took them to the pool today, and we'll eat these again. Thanx for sharing.

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    Nutritional Facts for A-B-C Sandwich

    Serving Size: 1 (188 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 319.1
     
    Calories from Fat 128
    40%
    Total Fat 14.3 g
    22%
    Saturated Fat 6.4 g
    32%
    Cholesterol 27.8 mg
    9%
    Sodium 946.8 mg
    39%
    Total Carbohydrate 37.3 g
    12%
    Dietary Fiber 2.8 g
    11%
    Sugars 10.7 g
    42%
    Protein 10.6 g
    21%

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