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    You are in: Home / Recipes / A-1 Round Steak (Crock Pot) Recipe
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    A-1 Round Steak (Crock Pot)

    Average Rating:

    3 Total Reviews

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    • on August 24, 2010

      My Husband and I loved this recipe !!! I made it as written only I cooked it on HIGH for 5 hours. The meat was falling apart tender. It was delicious ! Thank you.

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    • on February 19, 2012

      Tastes really good even two days later. I am going to try it again with more A-1, carrots, and onion. Very tender.

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    • on April 06, 2009

      I ended up with quite a few changes on this recipe. I took the chefs advise and added baby carrots and onion slices to the potatoes. I ended up with a whole can of beef broth to make up for the addition of the veggies. I also added a few splashes of Lea & Perrin, black pepper, a few splashes of red wine ;), 1 tablespoon of parsley, 1 tsp garlic, 1 bay leaf...and extra A1 sauce and hot and spicy brown mustard. The end result was delish and devoured totally! Not sure this is what the chef had in mind with this recipe...I loved it and will make again. Thanks so much for a great idea! ~Made for Pick A Chef Spring 2009~

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    Nutritional Facts for A-1 Round Steak (Crock Pot)

    Serving Size: 1 (389 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 715.4
     
    Calories from Fat 299
    41%
    Total Fat 33.2 g
    51%
    Saturated Fat 12.9 g
    64%
    Cholesterol 206.9 mg
    68%
    Sodium 368.2 mg
    15%
    Total Carbohydrate 37.6 g
    12%
    Dietary Fiber 4.9 g
    19%
    Sugars 1.7 g
    6%
    Protein 63.6 g
    127%

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