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    You are in: Home / Recipes / A-1 Dumplings Recipe
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    A-1 Dumplings

    Average Rating:

    7 Total Reviews

    Showing 1-7 of 7

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    • on May 04, 2002

    • on July 01, 2010

      Delicious Dumplings! I made half the recipe to go with Farmhouse Chicken and Gravy and added a pinch of dried dill to the dough. I willl be making these again for various stews and soups! Thanks for posting Barb! Made for When It's Hot Tag Game.

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    • on April 18, 2010

      This is the recipe I use all the time. Yummy!

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    • on September 18, 2007

      I topped off our beef stew with these dumplings, and we really enjoyed them very much...they were also fast and easily put together. Will definitely keep this recipe handy...thanks for sharing it.

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    • on February 07, 2007

      Very fast, lowfat, light and fluffy. I added chipotle powder to give it a little kick. Thanks!

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    • on October 31, 2006

      i was trying to make a low fat version of my grandmas chicken and dumplings, and these are perfect! thank you so much for this awesome recipe!!!

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    • on November 11, 2004

      These are great! Very Light and fluffy! I used these in Chicken Soup and added a little (1/2 tsp Dried Sweet Basil) I made sure to drop them into Boiling soup and cut the uncovered time to about 5 minutes. They were all floating nicely on top of my soup, then I covered and reduced heat to a simmer for 15 minutes. These were wonderful! Thank you for sharing such an easy wonderful recipe!

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    Nutritional Facts for A-1 Dumplings

    Serving Size: 1 (17 g)

    Servings Per Recipe: 15

    Amount Per Serving
    % Daily Value
    Calories 35.8
     
    Calories from Fat 3
    53%
    Total Fat 0.3 g
    0%
    Saturated Fat 0.2 g
    1%
    Cholesterol 1.1 mg
    0%
    Sodium 130.0 mg
    5%
    Total Carbohydrate 6.8 g
    2%
    Dietary Fiber 0.2 g
    0%
    Sugars 0.0 g
    0%
    Protein 1.1 g
    2%

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