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Delicious Dumplings! I made half the recipe to go with Farmhouse Chicken and Gravy and added a pinch of dried dill to the dough. I willl be making these again for various stews and soups! Thanks for posting Barb! Made for When It's Hot Tag Game.

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ElaineAnn July 01, 2010

This is the recipe I use all the time. Yummy!

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dukeswalker April 18, 2010

I topped off our beef stew with these dumplings, and we really enjoyed them very much...they were also fast and easily put together. Will definitely keep this recipe handy...thanks for sharing it.

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SharonP September 18, 2007

Very fast, lowfat, light and fluffy. I added chipotle powder to give it a little kick. Thanks!

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lorriep67 February 07, 2007

i was trying to make a low fat version of my grandmas chicken and dumplings, and these are perfect! thank you so much for this awesome recipe!!!

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skimble_kitten October 31, 2006

These are great! Very Light and fluffy! I used these in Chicken Soup and added a little (1/2 tsp Dried Sweet Basil) I made sure to drop them into Boiling soup and cut the uncovered time to about 5 minutes. They were all floating nicely on top of my soup, then I covered and reduced heat to a simmer for 15 minutes. These were wonderful! Thank you for sharing such an easy wonderful recipe!

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Greffete November 11, 2004
A-1 Dumplings