Zucchini and Grape Tomatoes in Pesto With Feta

"Pesto makes a delightfully fresh marinade for thinly sliced zucchini and grape tomatoes. Plus, it is a no cook recipe making it a perfect summer dish for when it is too hot to do anything but drink spiked lemonade."
 
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photo by GaylaJ photo by GaylaJ
photo by GaylaJ
photo by Muffin Goddess photo by Muffin Goddess
photo by Starrynews photo by Starrynews
photo by Sydney Mike photo by Sydney Mike
photo by Mommy Diva photo by Mommy Diva
Ready In:
10mins
Ingredients:
7
Serves:
6
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ingredients

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directions

  • In a small bowl, combine pesto, oil and lemon juice. Season to taste with salt and pepper.
  • Arrange zucchini slices, overlapping slightly, on a platter. Top with grape tomatoes and feta and drizzle pesto mixture on top. Cover and let stand at least 1 hour for flavors to blend.
  • Meanwhile, sit on the porch with a fly swatter and put some Grey Goose in your lemonade.

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Reviews

  1. I have made this twice in the past week! Very good, easy recipe and makes a great presentation! Made for Think Pink 2112.
     
  2. This was incredible! I've tried to find a recipe with zucchini that my 4 & 6 year old boys will eat and enjoy. This recipe sounded wonderful, and I had pesto on hand, and grape tomatoes galore from my garden, so I decided to try it. It was a raging success. Both boys asked for 2nd's and 3rd's = Major success!!!! Added bonus was the easiness of preparation and no cooking needed! I agree with other posts about how gorgeous and colorful it is too! Will be a family favorite for sure!
     
  3. A perfect combinations of flavors. And colors! This is a gorgeous salad. And insanely tasty. Thanks!
     
  4. Yum! Great combination of flavors, and super-quick to toss together! Gets even better the longer it sits, too. Thanks for posting, sweetie :)! Made for The Queens of Quisine for ZWT6 Family Picks
     
  5. We loved this!! Funny thing though... trying to make too many things at once, phone rang and I put it in the fridge... We were almost done eating it (hoovering it) and realized... I forgot the feta! Sprinkled it in the last few bites, and it was amazing! Made for ZWT #6!
     
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RECIPE SUBMITTED BY

Peace, peeps!
 
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