My sister's co-worker brought these to a party and they were quite a hit. I don't know where the recipe came from originally.
"Bark" is an artificial chocolate or vanilla candy coating/confectioner's coating used to make a treat called almond bark and can be found at most grocery stores near the chocolate chips.
You can use chocolate chips and white chocolate chips if you don't have almond bark, but I have found that almond bark melts better and is easier to work with.
This recipe tastes great but from my experience, these don't turn out well with a hand mixer. The easiest (and least messy!) way is to simply toss the cookies in a blender and chop... once they're a crumb-like consistency, then add the cream cheese and use the hand mixer in a large bowl so they're smooth. This way, they roll into a nice round ball without the big cookie chunks the hand mixer cannot crush. Enjoy! (:
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Absolutely a 5-star winner and so easy! I took another reviewer's advice and put the Oreos into the blender on "chop" until they were the crumb consistency I wanted. I then used my KitchenAid mixer to blend the crumbs and cream cheese, used a cookie/melon baller to make perfect round balls, and set them all in the freezer til solid. I had no problem dipping them into the melted almond bark and still keeping them in perfect form. It didn't take long to thaw out and everyone loved them, even with using Reduced Fat Oreos and 1/3 reduced fat cream cheese.
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