Crock Pot Steak and Gravy

"Simple, delicious steak and gravy."
 
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photo by Lisa in Oregon photo by Lisa in Oregon
photo by Lisa in Oregon
Ready In:
9hrs 10mins
Ingredients:
9
Serves:
4
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ingredients

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directions

  • Season the steak with the salt and pepper and cut into serving sized pieces.
  • Mix soup, water, onion with kitchen bouquet in 2 quart crock pot.
  • Add the steak by dredging the pieces in the soup mixture and adding to the crock pot.
  • Cook on low for 8-10 hours. Adjust time for hotter-cooking newer crock pots by cooking for 6-8 hours.
  • At the end of the cook time, mix flour with 1/4 cup water and add half the flour slurry, allowing 15 minutes to thicken. Add the remainder if necessary to thicken further.
  • Serve with noodles or rice.

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Reviews

  1. This was fantastic.. the meat was fork tender, the flavor was so good.. although I think next time I would cut out the 1/2 tsp of salt because I think the Kitchen bouquet brought alot of the salt but everyone ate it up like candy! Will Keep this recipe and use it again...
     
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RECIPE SUBMITTED BY

My wife and I live just outside of Atlanta, GA. Two daughters live in town, one with my two grandsons. My son is living in California. I'm a retired environmental manager at a manufacturing facility. My Mom and Dad would have loved this site. Dad was a huge collector of recipes and was in the food industry. Mom was a terrific cook as well. Another influence was a roommate at the Universtiy of Arkansas that was an excellent cook. Today I enjoy barbecuing and grilling year round and cooking in general. My latest adventure is in bread baking. I'm loving it and going to school on it right here on the bread forum. I'm active in a terrific church and also love fly fishing and fly tying.
 
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