Bisquick Impossible Tuna Melt Pie

Submitted by 4-H Mom

"I have always made this, I got the recipe from the back of the Bisquick Box."

 

• Ready In: 45mins
• Ingredients: 9
• Serves: 6

ingredients

• 2 cups onions, chopped
• 1⁄4 cup butter
• 2 (6 1/4 ounce) cans tuna, drained and flaked
• 1 3⁄4 cups cheese, shredded
• 3 eggs
• 1 1⁄4 cups milk
• 1 cup Bisquick baking mix
• 1⁄4 teaspoon salt
• 1⁄8 teaspoon pepper

directions

1. Preheat oven to 400 degrees.
2. Grease baking dish.
3. Cook and stir onions and butter in skillet over low heat until onions are light brown. Sprinkle tuna, 1 cup of the cheese and the onions in baking dish.
4. Beat eggs, milk, baking mix, salt and pepper until well blended.
5. Pour into baking dish.
6. Bake 25 minutes. Top with remaining cheese to within 1 inch from edge. Bake 5 to 8 minutes longer or until knife inserted in center comes out clean. The pie can be done even though some melted cheese adheres to knife.

Reviews

[lightlovebeing]

This is a nice change from my usual tuna recipes. I added mixed veggies and used raw onions, my homemade bisquick (1/2 whole wheat) and sharp cheddar cheese. I did not measure the salt and think I did not use enough, because I thought it needed a bit more. I made half the recipe, perfect for dinner for two with a side salad and maybe leftovers for one for lunch.

 

[Chef Stiles]

this was excellent. i used 3 small cans tuna. It was very simple to make. thanks for the great recipe!!

 

[number12]

Delicious dish for a "fish" Friday.

 

[Julie Bs Hive]

I've always like the impossible pies and to this one I added a half cup of frozen peas and topped with one thinly sliced green onion. Made for "New Kids on the Block", a tag game.

 

[The Hunky Gourmet]

This was very good! I am giving it 5 stars because it was good and also because I made a few adjustments and it's not fair to dock the stars, IMHO, if I didn't make it exactly as written. I will post my tweaks under that category but for ease of the reader, I will also list them here. I used Gluten Free Bisquick baking mix, full fat coconut milk (in the carton, no fillers), added some chopped celery, chopped pre-cooked mushrooms, garlic powder, and used raw dairy cheese that I hand shredded. This was just the kind of 'tuna casserole' I was looking for and the adjustments were for dietary needs/purposes. Thank you for the outline of a successful recipe. It is a very forgiving format and will still taste delicious even with significant ingredient swaps.