Total Time
8mins
Prep 8 mins
Cook 0 mins

This is a cheesecake made so easily. It literally takes only 8 minutes to make. It tastes great too.

Ingredients Nutrition

Directions

  1. Beat cream cheese until smooth.
  2. Gradually beat in sugar.
  3. Blend in sour cream and vanilla.
  4. Fold in whipped topping; blend well.
  5. Spoon into crust.
  6. Chill until set; at least 4 hours.
  7. Garnish with your favorite topping or eat plain.
  8. (I top with fresh strawberries).

Reviews

(3)
Most Helpful

With my friend's boys over, it took only eight minutes to eat! So, I'm glad I didn't go to too much trouble to make it! It's a good quickie way to make a cheesecake. It was probably set enough in 3 hours, because there weren't any complaints from the peanut gallery. I put a scoop of canned cherries and a squirt of cool whip to make it beautiful for it's short lifespan!! Thanks for a real kid-pleaser!

Laurita March 29, 2003

12 yr old DD made this for dessert tonite. Being a beginner cook it took her more than 8 minutes but well worth every minute of her time. Awesome MMMMMMMM

karen in tbay March 17, 2004

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