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    You are in: Home / Recipes / 8 Layer Mexican Dip Recipe
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    8 Layer Mexican Dip

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    happynana's Note:

    I have had this dip recipe for ages. We like it because it doesn't have any guacamole or avocado. To spice it up even more I have used spicy taco sauce and added some green chilies.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Layer platter in above order leaving a little of each layer showing underneath.
    2. 2
      Sprinkle with extra tomatoes, olives and onions around platter if desired.
    3. 3
      Serve with chips.

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    Ratings & Reviews:

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    Nutritional Facts for 8 Layer Mexican Dip

    Serving Size: 1 (59 g)

    Servings Per Recipe: 14

    Amount Per Serving
    % Daily Value
    Calories 120.3
     
    Calories from Fat 88
    73%
    Total Fat 9.8 g
    15%
    Saturated Fat 5.6 g
    28%
    Cholesterol 23.1 mg
    7%
    Sodium 298.2 mg
    12%
    Total Carbohydrate 3.4 g
    1%
    Dietary Fiber 0.6 g
    2%
    Sugars 1.3 g
    5%
    Protein 4.9 g
    9%

    The following items or measurements are not included:

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