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    You are in: Home / Recipes / 8 Can Soup Recipe
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    8 Can Soup

    8 Can Soup. Photo by ElizabethKnicely

    1/1 Photo of 8 Can Soup

    Total Time:

    Prep Time:

    Cook Time:

    18 mins

    3 mins

    15 mins

    Chef JDecember28's Note:

    From Weight watchers. 1 cup serving is 2 pts.

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    Ingredients:

    Serves: 16

    Yield:

    1 cup s ...

    Units: US | Metric

    • 1 (14 1/2 ounce) can green beans
    • 1 (15 ounce) can chili with beans
    • 1 (15 ounce) can chili without beans
    • 1 (15 1/4 ounce) can corn, Whole Kernel
    • 1 (15 ounce) can potatoes, sliced
    • 1 (15 ounce) can Veg-All
    • 1 (15 ounce) can vegetable soup
    • 1 (14 1/2 ounce) can diced tomatoes
    • 1 (1 1/4 ounce) envelope taco seasoning

    Directions:

    1. 1
      pour all cans into 1 pot. Dont drain.

    Browse Our Top Low Cholesterol Recipes

    Ratings & Reviews:

    • on April 09, 2013

      25

      I agree that this isn't for a "foodie". I didn't like this at all. I used low-fat chili. I did end up spicing this up with garlic salt, pepper and onion powder. Made for PAC Spring 2013.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 25, 2010

      25

      Not food for a "foodie". Lo cal, fairly healthy but a "CANNED" soup. I did use the turkey chili.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 16, 2010

      55

      The recipe that I was given was similar to this but just a wee bit different. No taco seasoning. And the canned chili should be turkey chili due to less fat.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for 8 Can Soup

    Serving Size: 1 (213 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 153.0
     
    Calories from Fat 39
    25%
    Total Fat 4.3 g
    6%
    Saturated Fat 1.3 g
    6%
    Cholesterol 10.1 mg
    3%
    Sodium 643.9 mg
    26%
    Total Carbohydrate 24.2 g
    8%
    Dietary Fiber 4.7 g
    19%
    Sugars 5.1 g
    20%
    Protein 6.8 g
    13%

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