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    You are in: Home / Recipes / 7 Up Cake Recipe
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    7 Up Cake
    7 Up Cake. Photo by igonzal0921

    Photo by igonzal0921

    1 Photo of 7 Up Cake

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    Rate it! | Read 6 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 35 mins

    10 mins

    1 hrs 25 mins

    Roberta Hughes's Note:

    7 Up bundt cake. Quick and easy.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cream butter and sugar until light and fluffy.
    2. 2
      Add eggs one at a time, beating well after each addition.
    3. 3
      Stir in flour; beat in lemon extract and 7Up.
    4. 4
      Pour batter into well greased and floured 12 cup fluted mold.
    5. 5
      Bake at 325 degrees for 60 minutes to an hour and 25 minutes.
    6. 6
      Cool; dust with conf.
    7. 7
      sugar if desired.
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    7-Up Cake. Recipe by elly

    7-Up Cake

    By elly
    View All Cakes Recipes

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    Nutritional Facts for 7 Up Cake

    Serving Size: 1 (109 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 411.2
     
    Calories from Fat 170
    41%
    Total Fat 18.9 g
    29%
    Saturated Fat 11.4 g
    57%
    Cholesterol 103.8 mg
    34%
    Sodium 176.0 mg
    7%
    Total Carbohydrate 56.6 g
    18%
    Dietary Fiber 0.6 g
    2%
    Sugars 38.6 g
    154%
    Protein 4.5 g
    9%
    Detailed Nutrition Values About Nutrition Info

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