Total Time
1hr 27mins
Prep 45 mins
Cook 42 mins

7-Up Cake

Ingredients Nutrition


  1. Empty lemon supreme cake mix and instant pineapple pudding into a large mixing bowl.
  2. Add oil and eggs.
  3. Beat about 2 minutes.
  4. Add 7-Up and mix until well blended.
  5. Pour into a greased and floured cake sheet pan.
  6. Preheat oven to 350 degrees Fahrenheit.
  7. Bake 35 to minutes or until done.
  8. While still hot spread with Icing.
  9. ICING:.
  10. Cook margarine, sugar, pineapple, flour and eggs until thick.
  11. Add coconut and blend well.
  12. Spread over cake while both are still warm.
Most Helpful

I picked this recipe in the Bargain Basement Game. I couldn't find pineapple pudding so I used French Vanilla. It's yummy! Be sure you keep and eye on the icing while it's cooking so it doesn't burn tho.

Alisa Lea April 18, 2006