Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
1 hr 15 mins
Nice, fresh lemony taste. Very moist with a pound cake texture. The trick is to cream butter and sugar for a full 15-20 minutes, then beat one minute after adding each egg.. but be careful to NOT beat too much after adding the flour.
12 cup ...
Units: US | Metric
Serving Size: 1 (160 g)
Servings Per Recipe: 12