7 Layer Taco Pizza

"3 points per serving for Weight Watchers. Core people count 1 point for the tortilla."
 
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Ready In:
10mins
Ingredients:
7
Serves:
3
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ingredients

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directions

  • Drain the pinto beans, reserving 2 tablespoons of the liquid.
  • Rinse the beans and puree with the reserved liquid in a blender or food processor.
  • Spray a 7 inch nonstick skillet with nonstick spray and set over medium high heat.
  • Add 1 tortilla and cook until golden, 1-2 minutes on each side.
  • Repeat with remaining 3 tortillas.
  • Place a tortilla on each of 4 plates. Spread the bean puree evenly on each tortilla.
  • Then top each evenly with the salsa, lettuce, cheese and tomato.

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Reviews

  1. These were good. I used a can of fat free refried beans instead of pinto beans and used shredded chicken on each of them. With 2 oz. of chicken added it came to 6 points and without it,it came to 4 points. Thanks!
     
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RECIPE SUBMITTED BY

I have always enjoyed cooking and looking for recipes. I have to admit though, until I joined Weight Watchers four years ago I never did much cooking. Since then it has became vital to do my own cooking and I find I am really good at it. I really enjoy trying new ingredients like Quinoa, Millet, Porktenderloin, hoisin sauce, beans, Textured Vegetable Protein among many other new ingredients. My family has started thinking I am a little weird with all the unusual ingredients I have in my pantry. My passions are my 3 nephews, Matthew, Lucas and Charles and my 8 parrots, Guy, Pete, Toby, Daisy, Zeke, Ernie, Max and Lu. They keep me positive when life takes a nose dive.
 
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