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Tasted awesome, thanks! A simple, delicious recipe to make. Only had to play the amount of cheese by ear (you've forgotten to state the amount of cheese needed). Made on behalf of the Genies of Gourmet, Zingo, ZWT5.

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MisChef-Maker June 14, 2009

This was really good - the only thing is that I noticed there was no cheese listed on the ingredient list, but in the instructions, it mentioned to top with cheese? I just threw on some cheddar I had in the fridge. I used Salsa from Costa Rica!, Speedy Refried Beans, and Guacamole to make this and I skipped the green chilies on top since I put jalapenos in my salsa and guacamole.

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Cadillacgirl June 04, 2011

This dip was easy to put together and was gone in no time! Such a crowd pleaser! Thanks for sharing - made by the Food.Commandoes

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Deantini May 27, 2011

I made this tonight for a snack with tortilla chips. The only change I made to the recipe was using about half of the guacamole called for in the recipe. I think this would be good with a bit of browned ground beef added in, so when I made this again, I'll add some. Made for the Dining Daredevils ZWT 5

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Dreamgoddess June 12, 2009

*Reviewed for ZWT5 ChowHounds Mexico visit* Great dip. We served with two toned corn chips. Easy to prepare and enjoyed by all. Photo also being posted

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**Jubes** May 19, 2009

This was prepared for a dinner party and every loved it. Two other great recipes were used in the making of the dip--Mucho Gusto Taco Seasoning Mix and Guacamole. It was prepared ahead and refrigerated until serving time. It was served with Homemade Baked Tortilla Chips. A thick yogurt was used in place of the sour cream. Made for *ZWT 5*

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PaulaG May 17, 2009
7-Layer Dip