6 Layer Mexican Dip
- Ready In:
- 30mins
- Ingredients:
- 10
- Serves:
-
6
ingredients
- 2 (510.29 g) can bean dip
- 473.18 ml guacamole
- 236.59 ml sour cream (low fat ok)
- 118.29 ml mayonnaise (low fat ok)
- 35.43 g packet taco seasoning
- 2 green onions, minced fine
- 120.48 g can chopped black olives, drained
- 2 medium tomatoes, diced
- 236.59 ml salsa
- 177.44 ml shredded cheddar cheese (low fat ok)
directions
- Spread each layer, one on top of the next, on a large serving plate or glass pan.
- 1st layer- bean dip 2nd layer- guacamole*see my recipe* 3rd layer- (combined) sour cream, mayonnaise, taco seasoning 4th layer- (combined) green onions, black olives, tomatoes 5th layer- salsa 6th layer-cheddar cheese Refrigerate for a couple hours.
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