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    You are in: Home / Recipes / 6 Grain Breakfast in the Crock Pot Recipe
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    6 Grain Breakfast in the Crock Pot

    Total Time:

    Prep Time:

    Cook Time:

    6 hrs 5 mins

    5 mins

    6 hrs

    Budgiegirl's Note:

    A healthy breakfast. Throw it in the crock pot before bed time and wake up to a sweet smelling house.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine ingredients in crock pot. Mix well.
    2. 2
      Cover and cook on low for 6 to 8 hours.
    3. 3
      Stir before serving.
    4. 4
      Add more water if needed.

    Ratings & Reviews:

    • on February 07, 2014

      55

      I made this a few days ago. Wanted to put it in the crockpot, but forgot, so when I got up I did it on the stove top just like I would brown rice. It was perfect! I made as written although I did add dried cranberries to it and ate with un-sweet Almond milk over it. It warmed me nicely with all the cold weather we have had. Thanks for a great, hearty breakfast! Next time I'm going to try the crock pot.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on March 23, 2010

      55

      This was really delicious! I didn't have any barley, so I used 4 1/2 tbs bulgur wheat instead. I also left out the apple (not a big apple fan) and substituted dried cranberries and dates. I made this Sunday afternoon and have been reheating small portions every morning for an easy, quick breakfast! I add a splash of milk and a sprinkling of wheat bran and cinnamon chips when reheating and it's great!!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on January 26, 2009

      45

      I had every intention of making this exactly like the recipe said the first time, but was out of bulgur wheat. I tripled the recipe (I have a big crockpot) and subbed whole white wheat for the bulgur. Cooked this for 7 hrs on low and it was perfect. Next time I'm going to rinse the quinoa before I put it in. I forgot I was supposed to. The kids loved it with a little sucanat for sweetening. I'm going to add this to our breakfast rotation - I love the variety of grains in here! Thanks for such a simple and good recipe!

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (9)

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    Nutritional Facts for 6 Grain Breakfast in the Crock Pot

    Serving Size: 1 (161 g)

    Servings Per Recipe: 3

    Amount Per Serving
    % Daily Value
    Calories 157.0
     
    Calories from Fat 12
    78%
    Total Fat 1.4 g
    2%
    Saturated Fat 0.2 g
    1%
    Cholesterol 0.0 mg
    0%
    Sodium 9.5 mg
    0%
    Total Carbohydrate 30.7 g
    10%
    Dietary Fiber 4.6 g
    18%
    Sugars 5.1 g
    20%
    Protein 4.0 g
    8%

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