Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    Summer Central

    Top Summer All-Stars

    Top Summer All-Stars

    50 Warm-Weather Picks
    30 Killer Burgers

    30 Killer Burgers

    Up Your Grill Game
    Your Best Ribs, Realized

    Your Best Ribs, Realized

    Learn How to Make 'Em Right
    You are in: Home / Recipes / 6 Differents Dry Rubs Recipe
    Lost? Site Map

    6 Differents Dry Rubs

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

    Sort by:

    • on October 06, 2013

      For the tag game "COOKING TAG MANIA 2013" I made the Cajun dry rub and used it on some chicken breasts which we made sandwiches with...delicious! I also made some oven fries and sprinkled some of the seasoning on them. I will be trying the lemon-rosemary rub next. Thank you for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 10, 2012

      Great rub!! I used the southwestern dry rub on pork chops. Will be keeping this and making more of it to keep for future use. Made for Zaar Hits 1-2-3 Tag Game 2012.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on August 03, 2011

      Made the Cajun Dry Rub and my Louisianan was incited enough to stand up and tell the truth. It's cheaper and better than store-bought...and that's an economic stimulus package to cheer about. Made for Everyday Is A Holiday.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on November 12, 2009

      So far I've only made the Southwestern Dry Rub and we loved it on steak which I browned and then steamed with some potatoes - awesome. I can't wait to try the rest of the rubs. Thanks so much Cat.

      person found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »


    Nutritional Facts for 6 Differents Dry Rubs

    Serving Size: 1 (214 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1519.6
    Calories from Fat 351
    Total Fat 39.0 g
    Saturated Fat 7.2 g
    Cholesterol 0.0 mg
    Sodium 50043.2 mg
    Total Carbohydrate 322.1 g
    Dietary Fiber 109.9 g
    Sugars 88.2 g
    Protein 55.1 g
    110% Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes