6 Can Chili

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Total Time
2hrs 10mins
10 mins
2 hrs

This recipe was tucked away inside a cookbook my mom gave me, and I've just recently tried it. Very tasty, not spicy, so everyone should be able to enjoy it's different taste. I used ground turkey and had great success with it...enjoy!

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  1. Combine all ingredients in large dutch oven or crockpot.
  2. Add cornmeal and stir until incorporated.
  3. Cook over medium for 2 hours if using dutch oven or 6-8 hours on low if using a crockpot.