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    You are in: Home / Recipes / 55 Minute Dinner Rolls Recipe
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    55 Minute Dinner Rolls

    Average Rating:

    6 Total Reviews

    Showing 1-6 of 6

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    • on February 08, 2010

      I found these a bit spongy. I'm not sure if maybe they over-rose or if it's just a result of 2 packages of yeast. My husband thought they were tasty.

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    • on September 05, 2009

      WARNING: THIS DOUGH IS VERY VERY STICKY!!! I have patience though, and it was so worth it. I know very well that the best breads and vanilla-based cookies contain milk as one of the ingredients. I specifically searched up milk just to find a recipe like this. It only has 2 tbs of shortening which I liked (fewer calories). I only used one package of yeast, because I was willing to spend more time. Yum

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    • on March 24, 2009

      Great Rolls! I added about 1/4 extra flour because they were so sticky, and it took longer than55 mins but still really good!

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    • on February 14, 2009

      These were so good! I was just looking for a dinner roll that would be quick to make and these turned out so much better than any other roll recipe I've tried! Thanks so much for the great recipe, will make these often!

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    • on April 09, 2007

      Absolutely phenomenal! These rose up so nicely. I let mine rise for about 35 minutes for the final raise (step 6 doesn't specify a time). I will make these again and again. The texture of the dough is so wonderful. Thanks for posting this gem!

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    • on September 05, 2006

      I made these rolls a few days ago. They were terrific. The only changes I made was that I used canned evaporated milk since all I had was skim regular milk and I let them raise only once for about 45 minutes, after removing from my bread machine after the first kneading was over. They took a little longer than 55 minutes but were still mighty quick and very good. I think I may make a loaf of bread next time since the flavor was so nice. BTW...I liked the taste of the canned milk so much in them that will probably continue that way.

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    Nutritional Facts for 55 Minute Dinner Rolls

    Serving Size: 1 (49 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 122.5
     
    Calories from Fat 24
    20%
    Total Fat 2.7 g
    4%
    Saturated Fat 0.8 g
    4%
    Cholesterol 15.3 mg
    5%
    Sodium 49.1 mg
    2%
    Total Carbohydrate 20.5 g
    6%
    Dietary Fiber 0.8 g
    3%
    Sugars 1.6 g
    6%
    Protein 3.6 g
    7%

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