5 Minute Cheesy Enchilada Grande for 1

READY IN: 5mins
Recipe by looneytunesfan

Supper tonight is a sure-fire hit, featuring family-favorite flavors.

Top Review by cookiedog

This was just too darn easy to taste so darn good! Everything was very moist because it just spent a couple of minutes in the micro. I liked that I was able to use left over chicken and I used some canned green enchilada sauce. This is a great meal to make if you live alone or a lunch or dinner for 2.

Ingredients Nutrition


  1. PLACE chicken down center of tortilla. Top with half the enchilada sauce and half the cheese. Roll up and place seam-side down on microwave-safe plate. Top with remaining sauce and cheese.
  2. MICROWAVE on HIGH 1 1/2 to 2 minute or until cheese melts.
  3. Serves 1.
  4. TIP: For a Cheesy Enchilada: Omit chicken and use 1 cup cheese. Place 3/4 cup cheese on tortilla. Top with half the enchilada sauce. Roll up and prepare as above.

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