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    You are in: Home / Recipes / 5-Layer Pot Roast Skillet #SP5 Recipe
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    5-Layer Pot Roast Skillet #SP5

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    5 mins

    30 mins

    tyahnian_10474150's Note:

    Official Contest Entry: Simply Potatoes 5Fix. This one skillet wonder is a modern version pot roast that is easy and delicious. Perfect for the family that is always on the go.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 1 (8 ounce) package Simply Potatoes Rosemary & Garlic Red Potato Wedges
    • 1 (15 ounce) package beef roast
    • 4 ounces mushrooms
    • 1 (8 ounce) package frozen peas and carrots
    • 1 (12 ounce) jar gravy
    • 2 tablespoons olive oil

    Directions:

    1. 1
      Pour 2 T of olive oil on the bottom of the skillet.
    2. 2
      Cook the Simply Potatoes Rosemary & Garlic Red Potato Wedges on medium-high heat for 15 minutes tossing occasionally until crispy.
    3. 3
      Layer the remaining ingredients in order.
    4. 4
      Continue cooking with skillet lid on for 10-15 minutes on medium heat.
    5. 5
      Add salt and pepper to taste and serve.

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    Ratings & Reviews:

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    Nutritional Facts for 5-Layer Pot Roast Skillet #SP5

    Serving Size: 1 (283 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 541.3
     
    Calories from Fat 177
    32%
    Total Fat 19.7 g
    30%
    Saturated Fat 5.6 g
    27%
    Cholesterol 72.7 mg
    24%
    Sodium 4275.1 mg
    178%
    Total Carbohydrate 58.1 g
    19%
    Dietary Fiber 3.9 g
    15%
    Sugars 0.5 g
    2%
    Protein 35.0 g
    70%

    The following items or measurements are not included:

    Simply Potatoes Rosemary & Garlic Red Potato Wedges

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