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    You are in: Home / Recipes / 5 Layer Dip Recipe
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    5 Layer Dip
    5 Layer Dip. Photo by Food.com *

    Photo by Food.com *

    1 Photo of 5 Layer Dip

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    Rate it! | Read 10 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    15 mins

    15 mins

    Gabby7's Note:

    I am always asked to bring this dip. Everyone just loves it. I adaped it from another recipe but I really don't remeber how I came up with it.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Pre heat the oven at 400 degrees.
    2. 2
      Take a 9 inch pie plate and spread the cream cheese on the bottom.
    3. 3
      Next spread the refied beans on top of the cream cheese.
    4. 4
      Spread the salsa on top of the refried beans.
    5. 5
      Sprinkle the shredded cheese on top of the salsa.
    6. 6
      Finally sprinkle the black olives on top of the shredded cheese.
    7. 7
      Bake in the pre heated oven for 15 minutes or until cheese is melted and bubbly.
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    Nutritional Facts for 5 Layer Dip

    Serving Size: 1 (174 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 519.8
     
    Calories from Fat 316
    60%
    Total Fat 35.1 g
    54%
    Saturated Fat 21.6 g
    108%
    Cholesterol 107.0 mg
    35%
    Sodium 1808.5 mg
    75%
    Total Carbohydrate 30.8 g
    10%
    Dietary Fiber 7.7 g
    30%
    Sugars 4.3 g
    17%
    Protein 23.2 g
    46%

    The following items or measurements are not included:

    black olives

    Detailed Nutrition Values About Nutrition Info

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