5 Cup Salad
Added August 28, 2002 | Recipe #38716
Total Time:
Prep Time:
Cook Time:
This is quick and easy to make for that last minute "have to take something" and always gets wiped out. I have a really hard time keeping my family out of it long enough to cover it and put it in the refrigerator. We like to save the drained juices for a refreshing beverage.
Directions:
1
Toss pineapple, mandarin oranges, marshmallows and coconut lightly together.
2
Fold in Cool Whip.
3
Serve immediately or chill in refrigerator for later.
Ratings & Reviews:
What a great fruit salad! So light and refreshing. I made this exactly as you stated except I added a few green grapes just because I had some on hand and wanted to use them up. This is so easy to make. Something I plan on making many times over again. Thanks so much for sharing this lovely salad.
11 people found this review Helpful.
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Recipe was quick and easy. It also tasted great. I used plain yogurt instead of cool whip and it still turned out. My kids loved it.
10 people found this review Helpful.
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Great summer or holiday salad. So simple to make. (my 8 Y/O daughter made this "for me". Will be making this again.
10 people found this review Helpful.
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Nutritional Facts for 5 Cup Salad
Serving Size: 1 (156 g)
Servings Per Recipe: 6
Amount Per Serving
% Daily Value
Calories 319.8
Calories from Fat 178
55%
Total Fat 19.8 g
30%
Saturated Fat 13.6 g
68%
Cholesterol 52.1 mg
17%
Sodium 63.7 mg
2%
Total Carbohydrate 37.0 g
12%
Dietary Fiber 2.4 g
9%
Sugars 30.6 g
122%
Protein 2.2 g
4%
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