5 Cup Ambrosia

Submitted by LizCl

"A great make-from-the shelf salad. Quick, easy and delicious."

 

• Ready In: 10mins
• Ingredients: 6
• Serves: 6-8

ingredients

• 1 (11 ounce) can mandarin oranges, drained
• 1 (15 ounce) can pineapple tidbits or (15 ounce) can tropical fruit salad, drained
• 1 cup coconut, shredded
• 1 cup miniature marshmallow
• 1 cup sour cream
• 6 maraschino cherries, halved (optional)

directions

1. Put all ingredients into bowl.
2. Stir gently, until mixed.
3. Turn into serving dish.
4. Decorate with cherries.

Reviews

[Valerie C.]

Quick, easy, feeds a crowd. I used mangos, fruit cocktail (peaches, pears, pineapple) with the mandarins, and no marshmallows (I don't like them). But it was delish and I used as a side dish with a quice, a breakfast casserole, and in a parfait with cottage cheese. I will use again as it will be great in my B&B

 

[MarylandMomof3]

This is the ambrosia, 5-Cup salad, recipe that I've grown up with. Love it!