21 Reviews

  • Most Helpful
  • Newest
  • Highest Rating

We really liked this. I used fat free half and half instead of the cream to make it a tad healthier and it still tasted great. Oh, and I also put it through the blender at the end, so my toddlers would eat it. :) Thanks for posting.

0 people found this helpful. Was it helpful to you? [Yes] [No]
Heather W. February 26, 2010

This is exactly what I was looking for! On the menu for the weekend and I like the addition of the baking soda which I had a little old Italian lady tell me helps cut the acidity of the tomatoes and "sweetens" the dish a bit.

0 people found this helpful. Was it helpful to you? [Yes] [No]
dmac085 February 26, 2010

This is the ORIGINAL recipe, I just loveeeee it. My son came home with their new recipe using chicken base, cream and coffee mate, it doesn't curddle as easy with the coffee mate.

0 people found this helpful. Was it helpful to you? [Yes] [No]
Debi Sall July 26, 2009

Too sweet for us. Didn't really care for this one, thanks.

0 people found this helpful. Was it helpful to you? [Yes] [No]
Epi Curious April 12, 2009

Born and raised in Montana, I recently moved away, and this is the best homesick cure I have found! Thank You! Taste just like it's supposed to. Perfect.

0 people found this helpful. Was it helpful to you? [Yes] [No]
StacyJean February 18, 2009

Growing up in Montana, we always stopped at 4B's in Miles City for their tomato soup. This is a great recipe - we made it for our Christmas Eve dinner. What a hit! Thank you so much!!

0 people found this helpful. Was it helpful to you? [Yes] [No]
clannr December 25, 2007

I loved this recipe!! The only thing I change is I use veggie broth instead of chicken. I also like using my hand blender at the end to make it extra creamy. Thank you!!

0 people found this helpful. Was it helpful to you? [Yes] [No]
chefsgk December 10, 2007

Thank you so much for this recipe! I moved to Montana almost two years ago and six months ago they shut down all of the 4B's restaurants. My family raves about this recipe and is so excited when I make it. Thanks for the comfort food!!!

0 people found this helpful. Was it helpful to you? [Yes] [No]
hanson1326 September 19, 2007

Easy, easy, easy, and oh so good! This is a real family pleaser. I served it with some sandwiches and felt like I was spoiling myself! Next time I might try it with some non-fat half and half to save on some calories - but I'm not sure I want to mess with a good thing. It made about 5 servings. Made for PAC 2007.

0 people found this helpful. Was it helpful to you? [Yes] [No]
cookiedog September 17, 2007

I can see why your family craves this soup. It is delicious. It is also easy to prepare. Tasted just as good the second day. Thanks Krsi Sue. Bullwinkle

0 people found this helpful. Was it helpful to you? [Yes] [No]
bullwinkle April 05, 2006
4b's Old Fashioned Cream of Tomato Soup