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    You are in: Home / Recipes / 40-Clove Garlic Chicken Recipe
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    40-Clove Garlic Chicken

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs

    15 mins

    45 mins

    Bev's Note:

    This wonderfully garlicy chicken from Cusine is suggested to be served with Lemon Rice Pilaf (see recipe I posted).

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    Ingredients:

    Yield:

    chicken ...

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 375 degrees with rack in the center.
    2. 2
      Combine flour, paprika, salt, and pepper in a large plastic bag.
    3. 3
      Coat chicken in seasoned flour.
    4. 4
      Shake off excess flour.
    5. 5
      Heat oil in a large ovenproof saute pan over medium-high heat.
    6. 6
      Brown chicken on both sides; remove from pan.
    7. 7
      Add garlic, celery and onion; saute until lightly browned.
    8. 8
      Add wine, broth, and herbs, then arrange browned chicken on top, skin side up; bring to a simmer.
    9. 9
      Cover the pan; transfer to the oven and braise 45 minutes.
    10. 10
      Makes 6 chicken thighs with sauce.

    Ratings & Reviews:

    • on September 28, 2009

      15

      Other reviewers said this needs more salt. WOW! It already has one TABLESPOON salt, more than half the daily sodium amount needed for a healthy person to maintain good health. Those with high blood pressure should avoid the recipe entirely.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 13, 2008

      55

      After giving this much thought, I decided to give this recipe a 5 star rating because I found the garlicky sauce to be absolutely divine! I was wishing I had some fresh bread to soak it up with. I loved the sauce, and liked the chicken. I thought the chicken needed a little something (more salt? more flavor?, not sure), but the sauce is excellent. We served this with Roasted Cauliflower and 16 Roasted Cloves of Garlic (#106251), which made for a garlic fest right in our own home (ha! ha!). I thought the dishes paired nicely. I'd love to see if anyone had some suggestions for the chicken, and I would definitely make this again.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 09, 2007

      55

      This chicken was so yummy!! It is moist and tender. I think there is a bit too much oil for my taste so I will back off that a bit next time and will add a bit more salt. This made for a great meal ... Thanks Bev!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for 40-Clove Garlic Chicken

    Serving Size: 1 (1514 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 371.9
     
    Calories from Fat 196
    52%
    Total Fat 21.8 g
    33%
    Saturated Fat 5.2 g
    26%
    Cholesterol 78.9 mg
    26%
    Sodium 1384.8 mg
    57%
    Total Carbohydrate 17.5 g
    5%
    Dietary Fiber 2.3 g
    9%
    Sugars 2.1 g
    8%
    Protein 19.8 g
    39%

    The following items or measurements are not included:

    fresh rosemary

    fresh thyme

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