4-Ingredient Sugar Cookies

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Total Time
10 mins
8 mins

These are delicious! I got this recipe from my aunt about seven years ago. These are nice and light and not too sweet.

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  1. Cream together the margarine and sugar.
  2. Stir in vanilla and flour.
  3. Roll small walnut-sized pieces into balls and flatten with a fork on a cookie sheet.
  4. Bake at 350° until brown.
Most Helpful

5 5

These were a hit!!! Thanks!!!

5 5

This is great recipe! My grandma used to make these and I had lost the recipe. Thanks for posting it here! I always make a variety of treats for the holidays and these will be added to the mix.

1 5

these were just too doughy for me. more like biscuits than cookies. maybe I'll use only 2 to 2 1/2 c. of flour next time.