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    You are in: Home / Recipes / 4-Ingredient Banana Flax Cookies Recipe
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    4-Ingredient Banana Flax Cookies

    1/1 Photo of 4-Ingredient Banana Flax Cookies

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    healthynibblesandbits's Note:

    Tasty 4-ingredient cookies with banana, flax, pumpkin seeds, and dried fruit

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    Ingredients:

    Yield:

    small c ...

    Units: US | Metric

    • 1 medium banana
    • 3/8 cup flax seed
    • 1/8 cup pumpkin seeds
    • 2 tablespoons raisins or 2 tablespoons other dried fruit

    Directions:

    1. 1
      1. Preheat oven to 350 degrees F. Line a baking sheet with parchment paper or grease a cookie sheet.
    2. 2
      2. In a bowl, mash the banana until it gets to a sticky texture.
    3. 3
      3. Add in flax seeds, pumpkin seeds, and raisins into the bowl and mix thoroughly.
    4. 4
      4. Drop about 1/2 tablespoon drops of the batter onto the baking sheet. (I used a small soup spoon for this.) Flatten the batter into a round cookie shape.
    5. 5
      5. Place the cookies into the oven and bake for about 20-22 minutes or until the edges turn into a nice brown color.
    6. 6
      6. Remove from the oven and let cool. Enjoy!

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    Nutritional Facts for 4-Ingredient Banana Flax Cookies

    Serving Size: 1 (217 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 23.6
     
    Calories from Fat 12
    53%
    Total Fat 1.4 g
    2%
    Saturated Fat 0.1 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 0.9 mg
    0%
    Total Carbohydrate 2.5 g
    0%
    Dietary Fiber 0.8 g
    3%
    Sugars 1.0 g
    4%
    Protein 0.7 g
    1%

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