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    You are in: Home / Recipes / 350 Roasted Parmesan Potatoes Recipe
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    350 Roasted Parmesan Potatoes

    350 Roasted Parmesan Potatoes. Photo by Tisme

    1/3 Photos of 350 Roasted Parmesan Potatoes

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    Total Time:

    Prep Time:

    Cook Time:

    1 hr 45 mins

    15 mins

    1 hr 30 mins

    mailbelle's Note:

    What does the 350 mean? 95% percent of what I cook in the oven seems to cook at 350 degrees, and when I look for something to cook along with it, it nearly always cooks at a higher or lower temp. Rather than having to figure out, "ok, do I need to cook this at a lower temp for a little longer or at a higher temp for a little less?," I came up with this easy roasted potato dish that cooks at 350 and goes with just about everything. Shown in photo with Easy Bruschetta Chicken and Green Beans.

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    Units: US | Metric


    1. 1
      Combine flour, seasoning salt and Parmesan cheese in a plastic bag, mixing well.
    2. 2
      Add cubed potatoes to bag and shake to coat.
    3. 3
      Melt butter in a 2 quart baking dish.
    4. 4
      Pour in potato cubes and stir to make sure they're thoroughly coated.
    5. 5
      Bake at 350 degrees, stirring every 15-20 minutes, for 1 1/2 hours.

    Browse Our Top Potato Recipes

    Ratings & Reviews:

    • on July 12, 2009


      This is a wonderful and such an easy recipe. The hardest part is the wait for them too cook! At first, I thought I had too much flour mixture, but I didnt, these potatoes were perfect. I only needed to cook for one hour in my oven, and they were fantstic! I did add a few herbs and that was the only change I made. I also did not peel the potaotes as mailbelle suggested. This is a great and perfect side dish for any potato lover. My family loved this recipe and I will be making these again and again. Thanks mailbelle, just the thing for a great side dish with dinner tonight.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for 350 Roasted Parmesan Potatoes

    Serving Size: 1 (236 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 430.0
    Calories from Fat 139
    Total Fat 15.4 g
    Saturated Fat 9.5 g
    Cholesterol 41.5 mg
    Sodium 292.1 mg
    Total Carbohydrate 62.2 g
    Dietary Fiber 7.2 g
    Sugars 2.6 g
    Protein 12.1 g

    The following items or measurements are not included:

    seasoning salt

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