Total Time
30mins
Prep 0 mins
Cook 30 mins

This is so easy to make and my family really enjoys it. I got this recipe from a Kraft food magazine 3 years ago. I use 2 deep dish frozen pie shells and add my own spices for taste.

Ingredients Nutrition

  • 14 cup Miracle Whip
  • 34 cup milk
  • 1 tablespoon flour
  • 1 cup chopped onions or 1 cup vegetables
  • 1 lb meat, of your choice cooked and cubed
  • 1 cup shredded cheese
  • 1 frozen pie shell

Directions

  1. MIX salad dressing, milk and flour. Microwave on HIGH 2-3 minutes (stirring once during cooking) until sauce thickens. Add onion, veggies, meat and cheese to sauce.
  2. REMOVE frozen pie shell from tin tray; pour filling into empty tray. Place frozen pie shell over the top of filling, oinch edges to seal in juices. Score pastry and place on cookie sheet.
  3. BAKE pie in preheated 400 F oven for 30 minutes or until pastry becomes golden brown.

Reviews

(1)
Most Helpful

I have made this Pot Pie recipe from Kraft also. It is easy and tastes great. We used chopped, cooked chicken. Quick meal for a busy day. :)

wwltmom November 29, 2007

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